Our StoryBread and PastriesVisit Us Located in Wesburn, Victoria, the Yarra Valley Artisan Baker handcrafts naturally leavened sourdough, rustic baguettes and a selection of pastries all baked fresh that very morning.Open Wednesday to Sunday, 7am until sold out. Opening in 2019, the Yarra Valley Artisan Baker journey started long before. Ben the Baker begun his career as a Chef over twenty years ago, before falling in love with the balance, technique and tradition of artisan baking.Learn more about our story. Breads and Pastries We combine traditional three-day fermentation with premium Australian ingredients for authentic sourdough loaves. In addition, we hand shape true Parisian style baguettes, canelé and croissants using the very best French butter and an ever evolving selection of seasonal sweets.Check out our breads and pastries. 1/2876 Warburton Highway, Wesburn, Victoria 3799 GET DIRECTIONS Wednesday – Sunday7am – 3pm or until sold out*Baguettes ready from 10.30am Subscribe to our Newsletter Sign up to hear our latest news. Email Address Sign Up Thank you!